| Item Number | SD000010 |
|---|---|
| Other Names | Peruvian Ginseng、Maca Root Powder、Black Maca Powder、Yellow Maca Powder、Purple Maca Powder |
| Type | Vegetable Powder |
| Specification | 1000g |
| Appearance | Pale yellow to light brownish yellow powder、Light purplish red to brownish purple powder、Dark brownish black to blackish brown powder |
| Source | Maca |
| Application | Food and Beverage, Health Supplements, Dietary Supplements, Pharmaceuticals, Cosmetics & Personal Care, Additives |
| Detection Method | uv/hplc |
| Storage | Store in a cool and dry place |
Our Maca Powder is a high-quality natural plant powder derived from premium maca root. It is rich in a variety of beneficial active ingredients. These components are widely recognized and applied in the dietary health and food industries for their excellent physical conditioning values.
The core active ingredients in maca powder are macamides and macaenes, which are unique marker substances of maca. These compounds are well known for their outstanding effects on endocrine regulation, physical conditioning and anti-fatigue, serving as the key functional components of maca.
In particular, macamides have been extensively studied. Research shows that they can effectively balance human endocrine, improve physical function decline and low energy, and relieve sub-health conditions of the human body.
Maca powder is also abundant in essential amino acids, vitamins, and natural minerals such as zinc, calcium and iron with balanced nutrition. These nutritional components supplement daily nutrients, enhance physical vitality, and deliver mild nourishing and body-strengthening benefits.
Our maca powder presents different pure colors according to different maca root varieties: Yellow Maca Powder appears light yellow to pale brownish yellow; Purple Maca Powder shows light purple to pale purplish red; Black Maca Powder displays dark brown to blackish brown. All types feature uniform and pure color without impurities or agglomeration, maintaining the standard color of finely processed high-quality maca root.
The product is mainly supplied in fine powder form with delicate texture and pure taste. It is easy to handle and can be directly consumed or processed into dietary supplements, functional foods and other finished products, adapting to various industrial production needs.
Maca powder has ordinary water solubility and may produce a small amount of precipitation after standing, which is a normal characteristic of natural plant powder. Adopting advanced superfine grinding technology greatly improves the dispersion of maca powder, fully meeting the production requirements of various foods and solid beverages.
Multiple active nutrients in maca powder deliver powerful anti-fatigue effects. They can quickly replenish physical energy, relieve physical exhaustion and fatigue, improve listlessness and physical overdraft, and effectively enhance physical endurance and vitality.
Maca powder has been proven to provide excellent endocrine regulation effects. It gently regulates the human endocrine system, improves physical discomfort, poor complexion and low state caused by endocrine disorders, and maintains balanced physical functions.
Studies indicate that unique active ingredients of maca can improve physical functions and body endurance, alleviate physical loss caused by long-term staying up and high pressure, and help maintain abundant mental state. Among them, black maca and purple maca contain higher active ingredient content with more prominent conditioning and nourishing effects.
Rich amino acids, vitamins and minerals in maca powder comprehensively supplement essential nutrients, improve physical weakness and low immunity. Long-term consumption gently nourishes the body and maintains optimal physical health.
Maca powder is a popular natural health raw material for dietary supplements. It can be made into powder, capsules, tablets, solid drinks and other supplements, providing consumers with a convenient and safe way for daily physical conditioning, anti-fatigue and vitality maintenance.
In the food and beverage industry, maca powder serves as a natural nutritional fortifier. It can be added to functional drinks, meal replacement powder, grain foods and health snacks to enrich nutritional structure and enhance product health value.
Due to its excellent nourishing, conditioning and anti-fatigue properties, maca powder is widely used in various functional health products. It can be compounded with multiple herbal raw materials to develop male care, physical weakness conditioning and energy-enhancing health products.
Our maca roots are sourced from high-altitude premium planting areas, including three categories: yellow maca root, purple maca root and black maca root. All cooperative suppliers strictly follow good agricultural practices. Raw materials undergo strict manual and mechanical screening to remove defective and deteriorated materials, ensuring high quality and consistent composition of all varieties from the source.
Our optimized processing technology adopts low-temperature drying, superfine wall-breaking grinding and fine screening. It fully retains the active ingredients and nutrients of maca root, improves powder fineness, maximizes nutritional value, and ensures stable product quality.
Each batch of maca powder undergoes strict testing on active ingredient content, nutritional value, purity and hygiene quality. Professional testing equipment accurately determines the content of macaenes, macamides and other nutrients. Comprehensive tests for microorganisms, heavy metals and impurities are also conducted to ensure the product is free of harmful contaminants and fully compliant.
Our maca powder is packed in high-quality sealed and moisture-proof containers to effectively isolate light, moisture and oxygen, preventing powder agglomeration and nutrient loss. Powder products are usually packed in multi-layer sealed bags or food-grade moisture-proof drums to fully protect product quality.
It is recommended to store maca powder in a cool, dry, ventilated and dark place away from direct sunlight. The optimal storage temperature is 2°C to 8°C, which effectively avoids deterioration, mildew and moisture absorption, and maintains the best quality and nutritional activity for a long time.
At SD Green Plant Extracts Manufacturers, we are committed to providing high-quality maca powder that meets the highest industry standards. Whether you are in the dietary supplement or functional food industry, our yellow, purple and black maca powder will be a valuable addition to your product line.